American pancakes

 

 Photo: Mari Eriksson

Today I am
starting my day with American pancakes the kids favorite and who can
resist syrup socked pancakes for breakfast. The blueberry is from my
hedge of blueberry bushes in the kitchen garden. I found the receipt at www.koket.se och Josefin Evans simple and wonderfully delicious recipe.

I don’t do pancakes often but now during the relaxed and slow summer days I find the time.

American Pancakes

60 g unsalted butter

2 eggs

250ml milk

1 1/2 cups flour

1 tbsp sugar

4 tsp baking powder

pinch of salt

1. Add the butter and milk to a saucepan on low heat until the butter has melted. Set aside. 

2. Mix flour, sugar, baking powder and the salt.

3. Whisk the eggs in a bowl and add the milk and butter mix.

4. Fold in the dry ingredients until a smooth batter.

5. Heat a frying pan add some butter and pour 10cm large pancakes  fry 1-2 min on either side.

6. Serve with syrup and fresh blueberries.

 

 

I wish you all a great day!

Mari